Classics

The varieties that positioned Colombian coffee as the worldwide finest, developed with more detail than ever before.

HUILA, COLOMBIA
1400 - 1800 MASL
CUP SCORE: 84 - 87 +

Castillo can be found in different regions all over Colombia. This variety is known for its smoothness, aroma, and citric acidity.

HUILA, COLOMBIA
1400 - 1700 MASL
CUP SCORE: 85 - 88 +

Caturra is a alteration of the Bourbon varietal, with less clarity and sweetness. It is distinguished by its bright acidity and low-to-medium body.

Join our coffee culture. Be the first to know when exotic varieties arrive

CLASSICS

The varieties that positioned Colombian coffee as the worldwide finest, developed with more detail than ever before

Join our coffee culture. Be the first to know when exotic varieties arrive